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Local Cooking Class in San Sebastian

52 Reviews 4.90 out of 5 stars Based on 52 traveler reviews collected by Cool Shore Excursions and TripAdvisor | Recommended by 98% of reviewers |
Badge of Excellence |Badge of Excellence This experience is highly rated by travelers and has met our top quality standards.
San Sebastian, Spain
Don't miss out!
On average, this is booked 21 (0) days in advance.

5 hours (approx.)
Mobile ticket
Offered in: English
and 1 more
Spanish

Overview

Each Basque Cooking class ends with a delicious lunch and carefully chosen wine pairings. You will gather around our rustic wooden table to enjoy what you and your fellow classmates have cooked using your newly acquired knowledge.

What's Included

  • Lunch
  • Professional guide
  • Local guide
  • Gratuities
See 1 more

Meeting Location

Meeting point

Okendo Kalea
1, 20004 Donostia, Gipuzkoa, Spain

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Detailed check-in instructions, including the exact address, are provided with your booking confirmation.

End point

This activity ends back at the meeting point.

What To Expect

Discover the authentic flavors of San Sebastián with our cooking classes. The local cuisine here is as diverse as its stunning landscapes, from vibrant seafood dishes of the coast to hearty mountain stews. Our chefs will guide you through traditional recipes, giving you the skills to recreate these unforgettable dishes.

Each day of the week, we offer a different cooking experience, allowing you to explore various facets of Spanish and regional cuisine without repeating recipes:

Monday – Spanish Cooking: Paella & Mediterranean: Learn to cook Spain’s iconic paella and Mediterranean dishes.
Tuesday – Traditional Fish Cooking: San Sebastián Market Tour & Fish Class: From market to table, learn the art of cooking fresh seafood.
Wednesday – Traditional Regional Cuisine: Master authentic regional dishes that capture the essence of San Sebastián’s culinary heritage.
Thursday – Pintxos, Tapas & More: Discover the secrets of San Sebastián’s famous pintxos and tapas.
Friday – Market Tour & Seasonal Cooking Class: Explore seasonal cooking with ingredients fresh from the market.
Join us for a delicious culinary journey!

Sample Menu

Additional Info

  • Confirmation will be received within 48 hours of booking, subject to availability
  • Wheelchair accessible
  • Public transportation options are available nearby
  • Please advise any specific dietary requirements at time of booking
  • Children must be accompanied by an adult
  • Vegetarian option is available, please advise at time of booking if required

Frequently Asked Questions (7)

Q: What is the cancellation policy for the Local Cooking Class in San Sebastian?

A: You can cancel up to 24 hours in advance of the tour for a full refund. For a full refund, you must cancel at least 24 hours before the tour start time.If you cancel less than 24 hours before the tour start time, the amount you paid will not be refunded.Any changes made less than 24 hours before the tour start time will not be accepted.Cut-off times are based on the tour local time (CET). Read more Apr 2025

Cancellation Policy

You can cancel up to 24 hours in advance of the tour for a full refund.

Still have questions?

We're here to help.
Activity code: C-6535P12

Traveler Photos

Reviews

4.90
52 reviews

Average 4.90 out of 5 stars based on 52 traveler reviews collected by Cool Shore Excursions and partner sites such as Cool Destinations and TripAdvisor

5 stars
50
4 stars
1
3 stars
0
2 stars
0
1 star
1
Don't miss out!
On average, this is booked 21 (0) days in advance.

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What's Included

Activity name

  • Lunch
  • Professional guide
  • Local guide
  • Gratuities

Additional Info

Activity name

  • Confirmation will be received within 48 hours of booking, subject to availability
  • Wheelchair accessible
  • Public transportation options are available nearby
  • Specialized infant seats are available
  • If the client has an allergy, they have to tell in advance. In any case, they will be cooking the same menu as the other guests, but will have a different menu for lunch avoiding those ingredient
  • Minimum age is 16 years
  • Please advise any specific dietary requirements at time of booking
  • Children must be accompanied by an adult
  • Vegetarian option is available, please advise at time of booking if required
  • Not available for vegans
  • Maximum number of guests in our classes 10 per chef
  • This tour/activity will have a maximum of 10 travelers

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