Milan: Pasta Tiramisu Cooking Class in a Chef’s Home(Small Group)
Overview
Hosted in a real chef’s home — not a commercial cooking school.
This experience is designed to feel personal, not staged. You won’t be in a classroom with individual stations, but in a real home where everything happens together, just like in Italy.
I’m a trained chef with experience in professional kitchens, and the focus here is not just following recipes, but understanding technique — so you can actually recreate what you learn.
We work with carefully selected ingredients, avoid shortcuts, and keep the group small to ensure everyone is involved.
It’s a balance between professional cooking and a relaxed, welcoming atmosphere — more like cooking with a friend who knows exactly what he’s doing.
What's Included
- Dinner Pasta: Tagliatelle served with a perfectly crafted Pomodoro Sauce and Tagliatelle served with a special Parmigiano Reggiano Sauce. Dessert: Tiramisù
- Snacks Olive oil and balsamic vinegar tasting, followed by artigian bread.
- Alcoholic beverages One bottle of red or white wine per pair.
- Carbonated beverages If you don't drink alcohol or if you have kids, please inform me, and I'll provide alternative beverages for you.
- Bottled water
Meeting Location
Via Giuseppe Ripamonti
7/a, 20136 Milano MI, Italy
Detailed check-in instructions, including the exact address, are provided with your booking confirmation.
This activity ends back at the meeting point.
What To Expect
If you’re looking for a quick, tourist-style activity, this is probably not for you.
This experience takes place in my home in Milan, where I host small groups and teach real Italian cooking the way it’s actually done.
I’m Rafael — I worked in professional kitchens before deciding to create something more personal, where people can truly understand what they are doing, not just follow instructions.
We start with a tasting of carefully selected olive oil and balsamic vinegar, with artisan bread and wine — not as a formality, but to understand flavor.
Then we prepare a proper tiramisu, and fresh egg pasta from scratch.
No shortcuts. No pre-made ingredients.
You’ll learn techniques you can actually reuse — not just recipes.
We finish by cooking two sauces:
– A balanced, classic pomodoro
– A Parmigiano Reggiano sauce most people have never tried before
At the end, we sit down and eat together — like it should be.
Small group. Real cooking. No compromises.
Additional Info
- Confirmation is instant and will be received at time of booking
- Service animals allowed
- Public transportation options are available nearby
- Infants and small children can ride in a pram or stroller
- This tour/activity will have a maximum of 8 travelers
Frequently Asked Questions (7)
Q: What is the cancellation policy for the Milan: Pasta Tiramisu Cooking Class in a Chef’s Home(Small Group)?
Cancellation Policy
Still have questions?
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Activity code: C-343815P1
Traveler Photos
Reviews
Average 4.99 out of 5 stars based on 180 traveler reviews collected by Cool Shore Excursions and partner sites such as Cool Destinations and TripAdvisor
Additional Info
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