Arancini Course in Catania with Show Cooking Cannolo
Overview
Learn how to prepare, in a cooking workshop, two icons that represent Sicily in the world: the Arancino and the Sicilian Cannolo!
Discover the secrets of these two specialties, one salty and one sweet, in an engaging Cooking Class in Catania.
Guided, step by step by our Chef, you will learn how to prepare Sicilian arancini starting from the preparation and cooking of the different fillings: from the classic ragout, to that with eggplant and, ON REQUEST, also VEGETARIAN versions. You will also learn to prepare the crust and the correct cooking technique, to get a crispy arancino outside and soft inside with its pointed shape reminiscent of Etna
Finally, you will attend a cooking show dedicated to Sicilian Cannolo and you can stuff it with excellent fresh ricotta.
An authentic and engaging experience to learn how to prepare and taste two symbols of our tradition and discover the true taste of Catania
What's Included
- Use of professional kitchen equipment in the equipped laboratory
- Light lunch or dinner with dishes prepared including Sicilian wine and limoncello.
- Use of typical Sicilian foods and products for the preparation of dishes
- Anything not mentioned in the listed services
Meeting Location
Via Cervignano
42, 95129 Catania CT, Italy
Detailed check-in instructions, including the exact address, are provided with your booking confirmation.
This activity ends back at the meeting point.
What To Expect
Arancino is a symbol of Sicilian street food and in Catania it is a specialty. During the lesson you will learn how to prepare arancini under the Guide of our Chef, from the preparation and cooking of the different fillings: from the classic ragù, to the typical Catanese sauce alla Norma. ON REQUEST, also VEGETARIAN versions.
You will learn the preparation of the crust and the cooking technique, to get a crispy arancino on the outside and soft inside, with the shape reminiscent of Etna.
For the Sicilian Cannolo, iconic dessert and symbol of our land, you will attend a show cooking and you can stuff it with excellent fresh ricotta.
And then, at the table!
You will taste what you have prepared, in a relaxed and convivial atmosphere, accompanied by an excellent bottle of Sicilian Red Wine and Limoncello whose flavors will go perfectly with these two masterpieces!
An experience to discover Catania with its flavors: Cooking, Tasting, Share and bring with you the taste of Sicily!
The course is available for a minimum of 2 and a maximum of 16 people
Additional Info
- Confirmation is instant and will be received at time of booking
- Public transportation options are available nearby
- List any food allergies or intolerances. Due to the use of flour and shared kitchen equipment, our cooking classes are not suitable for people with celiac disease.
- Infants and small children can ride in a pram or stroller
- Infants are required to sit on an adult’s lap
- The property is located a few steps from the subway, stops: GALATEA and ITALIA
- For a group of 16 you can proceed by making two separate bookings of 8 people each, for a total of 16 guests
- This tour/activity will have a maximum of 16 travelers
Frequently Asked Questions (8)
Q: What is the cancellation policy for the Arancini Course in Catania with Show Cooking Cannolo?
Cancellation Policy
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Activity code: C-278834P5
Traveler Photos
Reviews
Average 5.00 out of 5 stars based on 3 traveler reviews collected by Cool Shore Excursions and partner sites such as Cool Destinations and TripAdvisor
Additional Info
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