Lisbon Market Tour Farm-to-Table Cooking Class
Overview
What makes this experience special is the journey from market to table. You’ll explore a real local market with Portuguese chefs, select fresh seasonal ingredients and then use them to cook a traditional Portuguese meal. Whenever available, we also use produce from our family farm in Mafra, creating a genuine connection between local food, Portuguese traditions and the meal you prepare together.
What's Included
- Lunch This experience includes: Visit to the local market & Cooking class where we will prepare: Starter, Main Course and Dessert.
- Gratuities
Meeting Location
Rua Doutor Manuel de Arriaga
1495-037 Algés, Portugal
Detailed check-in instructions, including the exact address, are provided with your booking confirmation.
This activity ends back at the meeting point.
What To Expect
Experience Portugal through its markets, ingredients and traditional food culture.
Begin your experience at the local Mercado de Algés with our Portuguese chefs, exploring fresh fish, seafood, seasonal produce and other ingredients used in everyday Portuguese cuisine. Along the way, discover how locals choose ingredients and learn more about Portuguese food traditions.
Then head to our kitchen for a hands-on cooking class, where you’ll prepare a traditional three-course Portuguese meal together, including a starter, main course and dessert. Everyone takes part in the cooking, with our chefs guiding you step by step.
We use fresh, local and seasonal ingredients and, whenever available, vegetables from our family farm in Mafra, creating a genuine connection between the market, the farm and the food on your table.
After cooking, sit down together and enjoy the meal you have prepared in a relaxed and welcoming atmosphere.
This is more than a cooking class: it’s a chance to experience Portuguese food from the market to the table.
Additional Info
- Confirmation is instant and will be received at time of booking
- Public transportation options are available nearby
- People with dietary restrictions must communicate at least 72 hours in advance before the start of the reserved class. Menu adaptable to vegetarians. Not recommended for vegans and people with food allergies.
- Children from 8 years old
- Infants are required to sit on an adult’s lap
- This tour/activity will have a maximum of 10 travelers
Frequently Asked Questions (7)
Q: What is the cancellation policy for the Lisbon Market Tour Farm-to-Table Cooking Class?
Cancellation Policy
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Activity code: C-484815P2
Traveler Photos
Reviews
Average 5.00 out of 5 stars based on 16 traveler reviews collected by Cool Shore Excursions and partner sites such as Cool Destinations and TripAdvisor
Additional Info
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