Pasta, Pesto and Tiramisu class Riomaggiore, Cinque Terre
Overview
Do you love pasta, pesto and tiramisù?
This class is the perfect opportunity to learn how to make our local handmade pasta (Trofie), its traditional condiment (Pesto Genovese), and the creamy tiramisù, prepared following my experience, the traditional technique, and my grandmother’s original recipe.
The experience takes place in my private 16th‑century home in Riomaggiore (Cinque Terre), located in the heart of the village. My dog Ettore and I will welcome you with a glass of prosecco before the class begins.
After a few steps inside the building, you’ll reach the roof terrace on the third floor, where you can enjoy a stunning view over the village and the sea. The iconic colorful tower‑houses, built along the steep hillside, offer a unique and picturesque panorama—especially when admired from above or from the water.
What's Included
- Dinner Fresh trofie with vibrant pesto, a creamy homemade tiramisù and a glass of local white wine—an authentic taste of Liguria.
- Alcoholic beverages A welcome glass of prosecco and local white wine will be served to pair with the dishes. Guests must be 18 years old or above.
- All Fees and Taxes
- Tea and coffee Coffee and/or Tea
- Carbonated beverages Soda/Pop
- Private transportation
- Bathroom facilities are not available at my home
- Parking Ticket (3.5€/hour and about 10 minutes walk from my apartment)
- No animals
Meeting Location
19017 Riomaggiore
SP, Italy
Detailed check-in instructions, including the exact address, are provided with your booking confirmation.
This activity ends back at the meeting point.
What To Expect
Do you love pasta, pesto and tiramisù? This class is the perfect experience for you.
After a short walk, you’ll meet me and my dog Ettore. We’ll start with a welcome glass of Prosecco, and the activity will begin around the tables already prepared for the class.
STEP 1 — Making Tiramisù
Learn how to prepare your own traditional tiramisù from scratch. Just five ingredients, simple yet not too simple—the perfect balance of technique and tradition.
STEP 2 — Making Pesto
Create the best pesto you’ve ever tasted using the seven classic ingredients. A fragrant, hands‑on experience that follows the authentic Ligurian method.
STEP 3 — Making Trofie Pasta
Ready for a challenge? You’ll make traditional Ligurian trofie by hand using only three ingredients. Discover the secret art behind this local culinary treasure.
Enjoy the dishes you’ve prepared paired with a glass of local white wine, and share conversation and a relaxed atmosphere with fellow guests.
Additional Info
- Public transportation options are available nearby
- This class is NOT suitable for VEGANS, CELIACS or people with SEVERE FOOD ALLERGIES
- In case of last minute communications of FOOD INTOLERANCE OR ALLERGY will still be allowed to participate but nothing will be given to eat.
- Suitable for all physical fitness levels
- Infants are required to sit on an adult’s lap
- The Riomaggiore train station is about 10 minutes walk from my apartment
- The Riomaggiore public parking area (3.5€/hour) is about 10 minutes walk from my apartment
- The Riomaggiore harbour is 10-15 minutes walk from my apartment
- The time is not flexible and over 15 minutes delay the class is considered cancelled (without refund). NO EXCEPTIONS.
- This tour/activity will have a maximum of 6 travelers
Frequently Asked Questions (7)
Q: What is the cancellation policy for the Pasta, Pesto and Tiramisu class Riomaggiore, Cinque Terre?
Cancellation Policy
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Activity code: C-409329P1
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Reviews
Average 4.90 out of 5 stars based on 81 traveler reviews collected by Cool Shore Excursions and partner sites such as Cool Destinations and TripAdvisor
Additional Info
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