Pasta & Wine Class: Make Ravioli near the Dolomites
Overview
Discover the art of homemade ravioli in a hands-on cooking class near the stunning Dolomites.
In a local kitchen, a skilled Italian cook will teach you the secrets of fresh pasta-making.
You’ll learn to mix and knead pasta dough, prepare regional fillings, and shape classic ravioli.
While your pasta is being cooked, enjoy an aperitivo and learn about the Dolomites’ culinary traditions.
Then, savor your freshly made ravioli, served with a traditional sauce and paired with regional wine.
Hosted by Cesarine, Italy’s oldest network of passionate home cooks, this experience offers an authentic, immersive way to learn Italian cooking, whether you're a beginner or a seasoned foodie.
What's Included
- A glass of regional wine
- Tasting of your freshly made ravioli with traditional sauce
- Hands-on ravioli-making class with a local Italian expert
- Small aperitivo with local snacks before the meal
Meeting Location
38042 Baselga di Piné TN
Italy
Detailed check-in instructions, including the exact address, are provided with your booking confirmation.
This activity ends back at the meeting point.
What To Expect
Learn to prepare fresh pasta from scratch, create delicious fillings, and master traditional Italian techniques. After cooking, sit down to enjoy your homemade ravioli paired with a glass of fine regional wine. A perfect culinary experience for food lovers visiting Italy!
Additional Info
- Confirmation is instant and will be received at time of booking
- Public transportation options are available nearby
- This tour/activity will have a maximum of 12 travelers
Frequently Asked Questions (7)
Q: What is the cancellation policy for the Pasta & Wine Class: Make Ravioli near the Dolomites?
Cancellation Policy
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Activity code: C-68460P1247
Traveler Photos
Reviews
Average 5.00 out of 5 stars based on 2 traveler reviews collected by Cool Shore Excursions and partner sites such as Cool Destinations and TripAdvisor
Additional Info
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